Signature Catering - Asian Menu

Wednesday, July 05, 2006

Entree

Cold Serve
Assorted Sushi
Smoked Salmon Rolls
Vietnamese Rice Rolls
Rare Beef with Thai Salad
Roast Duck Salad with Fresh Fruit, Mint and Orange Dressing
Warm / Hot Serve
King Prawn Cutlets
Fried Prawn Cakes
Thai Fish Cakes with Sweet Chilli sauce
Mussels with Lime and Sweet Chilli
Oyster with Vermicelli in XO sauce
Soya Honey Chicken Drummettes
Assorted Satay Sticks
Spring Rolls
San Choi Bow (pork, chicken or seafood)
Assorted Dumplings

Main Course
Poached Drunken or Soya Chicken
Chicken Yakitori/ Teriyaki
Butter Chicken
Shredded Duck Stir Fry with Chinese Mushrooms
Salt & Pepper King Prawns / Calamari / Pork Chops
Seafood with XO, Garlic or Satay sauce
Thai Style, Seafood with Basil & Chilli
Five Spice & Dark Vinegar Snapper or Bream
Spicy Turmeric Fish
Veal Chops in Honey Pepper sauce
Diced veal in Pepper sauce
Cantonese Fillet Steak
Marinated Korean Beef Ribs
Marinated BBQ Pork Ribs
Assorted Curry Dishes

Rice, Noodle & Vegetable
Hot / Warm
Cantonese Fried Rice
Hainanese Rice
Nasi Goreng
Singapore, Shanghai or Kokkien Noodles
Korean Style, Beef & Mixed Vegetable Noodles
Portuguese Style, Curry Mixed Vegetable
Egg Plant in XO sauce
Assorted Stir Fry or Steam Season Vegetable
Cold
Chilli Jam with Char-Grilled Squid
Chicken/Prawns Mango Salad with Frying Fish roe
Shredded Chicken Salad with Coconut or Chilli Dressing
Mixed Shredded Vegetable with Garlic Shan-Tong sauce

For other Asian dishes, please ask Daisy on 0424 121 337
Email : daisysignature@gmail.com